Lunch Menu

HAND ROLL LUNCH PLATE

3pcs $185pcs $26Add 1pc $5

11:30 am – 2:30 pm

Comes with a side dish and miso soup

+$5 — Upgrade Miso Soup to Mini Udon
(Green Onion, Wakame, Naruto Fish Cake, Fried Tofu)

Soy Paper Available +50¢

Tuna

Tuna + Kizami Wasabi

Negi-Toro

Spicy Tuna

Shrimp

Onion Crunchy Chili Oil

Grated Daikon Ponzu

Spicy Mayonnaise (Aburi)

Salmon

Onion Crunchy Chili Oil

Spicy Mayonnaise (Aburi)

Teriyaki Sauce (Aburi)

Eel

Shichimi

Jalapeño

Cucumber

Yellowtail

Onion Crunchy Chili Oil

Grated Daikon Ponzu

Jalapeño Ponzu

Spicy Mayonnaise (Aburi)

Teriyaki Sauce (Aburi)

Snow Crab

Grated Daikon Ponzu

Spicy Mayonnaise (Aburi)

Teriyaki Sauce (Aburi)

Scallop

Onion Crunchy Chili Oil

Jalapeño Ponzu

Spicy Mayonnaise (Aburi)

Teriyaki Sauce (Aburi)

 

Vegetable

Ume + Nagaimo

Ume + Cucumber

Avocado + Onion Crunchy Chili Oil

Avocado + Kizami Wasabi

Bamboo Shoots

Pickled Okra – Wasabi Flavor –

Crisp Ginger + Wasabi

Crisp Ginger + Mayo

Special Menu

Salmon + Ikura — $8

Scallop + Ikura — $9

Shrimp + Ikura — $9

Bluefin Tuna (Aburi) + Ikura — $13

A5 Wagyu Sirloin Teriyaki Sauce — $14

A5 Wagyu Sirloin + Garlic Salt Sauce — $14

Overflowing Ikura — $15

Scallop + Uni — $15

Shrimp + Uni — $15

Bluefin Tuna (Aburi) + Uni — $18

A5 Wagyu Sirloin + Uni — $18

Uni — $19

Consumer Advisory

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.

A LA CARTE

Grilled Edamame — $5

Dashimaki Tamago (Japanese Rolled Omelet) — $5

Deep-Fried Tofu — $6.8

Sunomono (Marinated Vinegar Dish)
Eel, Cucumber, and Wakame Seaweed — $7

House Salad
Tomato, Microgreens, Onion & Parmesan Cheese — $7

Takowasa — $7.5

Sunomono (Marinated Vinegar Dish)
Shrimp, Scallop, Cucumber, and Wakame Seaweed — $8

Torikawa Gyoza (5pcs)
Served with ponzu & srirach — $8

Chashu (Braised Pork Belly) — $10

Maguro Yamakake
Bluefin Tuna with Grated Yam — $11

Chicken Cartilage with Shichimi Mayo — $14

Chicken Karaage — $15

DESSERTS

Ice Cream (Vanilla) — $5

Sweet Potato Brûlée — $9

Matcha Affogato — $13

Mont Blanc (Matcha) — $13.5

SOFT DRINKS

Koso Drink — $7.5

Served with your choice of sparkling water or still water.

Flavors:

Apple | Lemon | Pineapple | Strawberry | Orange

Kiwi | Lime | Pink grapefruit

About KOSO DRINK

Koso Enzyme drinks are healthy beverages made by fermenting fruits with sugar.
Through fermentation, they become rich in enzymes, lactic acid bacteria, vitamins, and minerals, helping to improve gut health, aid digestion, and support metabolism.

Bottled Water — $3.5

Green Tea (Hot / Iced) — $4

Diet Coke — $4

Apple Juice — $4

Coke — $4

Calpico — $4.5

Sparkling Water (16.9 oz) — $4.5

Espresso — $5

Coffee (Hot / Iced) — $5

Decaf Coffee (Hot / Iced) — $5

Latte (Hot / Iced) — $6

Matcha Latte (Hot / Iced) — $7.5

BEER & COCKTAIL

Beer

Draft Beer (Kirin)
10 oz — $4.75
16 oz — $7

Bottled Beer (Asahi)
21 oz — $10

KAGUA Beer Blanc (12 oz) — $14

KAGUA Beer Rouge (12 oz) — $14

HEIWA Craft White Ale (12 oz) — $14

HEIWA Craft Sansho Golden Ale (12 oz) — $14

Non Alcoholic Beer

Asahi Super Dry 0.0% (11.2 oz) — $5

Sour — $12.5

Shochu mixed with soda and Koso fruit syrup.

Lemon Sour

Pineapple Sour

Cocktail — $13

Twilight Apple
iichiko, KOSO apple, earl grey tea, soda

Ruby Mist
iichiko, KOSO pink grapefruits, sake, soda

Breeze Verde
iichiko, KOSO kiwi, white wine, soda